Method
1. Heat oil in a pan and saute the onions, green chilly and garlic till they begin to sweat.
2. Now add the oats and fry along with it for 2 minutes.
3. Add salt and water and let it come to a boil.
4. Now add the milk and pepper powder to it and bring to a boil.
5. Garnish the rich and creamy oats soup with cilantro or green onions. Serve piping hot with a slice of bread.
Variations
- You can add some finely chopped vegetables to the soup like carrots, green peas, etc.
- You can also add a pinch of garam masala or cumin powder to make the soup more flavourful. |